Bar B Clean Logo

Bar-B-Clean

Industry
Home Services
Number of Open Locations
75
Start-Up Costs
$78,200 – $99,120
Part-Time Ownership?
Yes
Item 19 Available?
Yes
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Overview

Bar-B-Clean provides specialized barbecue cleaning and maintenance services that cater to homeowners, businesses, and property managers. This franchise focuses on cleaning grills and eliminating harmful contaminants to ensure a safer cooking experience while also offering grill repairs, replacement parts, and new grill sales.

Founded in 2012 and franchising since 2014, Bar-B-Clean was established to meet the growing need for grill hygiene. It has built its reputation using a proprietary steam-cleaning system and custom stainless steel polish that deliver superior cleaning results. An advanced customer relationship management system further enhances efficiency through automated appointment reminders and streamlined operations.

As a Bar-B-Clean franchise owner you will run a home-based business with low overhead while benefiting from comprehensive training, ongoing business coaching, and robust marketing support. The franchise helps you manage daily operations through a proven system that supports lead generation and efficient invoicing. This opportunity is well suited for entrepreneurs seeking a scalable and recession-resistant business in an underserved market.

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Quick Facts

Franchising Since
2014
Number of Open Locations
75
HQ Location
Yorba Linda, CA
Home Based
Yes
Financing Available
Yes

Financial Requirements

Liquidity Requirement
$100,000
Net Worth Requirement
$250,000
Franchise Fee
$49,500
Veteran Discount Available?
Yes
Start-Up Costs
$78,200 – $99,120

Disclosed Financials

Does this franchise disclose financial performance?
Yes
Financial Summary

According to the 2024 Bar-B-Clean FDD, the average gross sales for franchise locations was $415,708.

Additional financial information can be found in their FDD. If you would like to better understand the financials, please schedule a call below.

Training & Support

Initial Training Provided
Yes
Ongoing Support
Yes
Additional Details

Bar-B-Clean offers a comprehensive 2-day training program. The first half of day one is held at their home office, covering their extensive 100+ page operations manual. This includes guidance on starting, growing, and efficiently managing the business, along with training in marketing strategies, sales techniques, and technology. The second half of day one and all of day two focus on hands-on technical training. Franchisees work with the operations manager to learn grill configurations, part repairs, and the full cleaning process. Participants will observe, take part in, and then be taught how to perform the cleaning process themselves.

Franchisees benefit from monthly business coaching that includes goal setting and performance reviews. Additional support includes managed relationships with parts distributors and grill manufacturers, a proprietary CRM system for managing customer information and scheduling, and access to an operations manager for field-related concerns. Franchisees also participate in a yearly conference to strategize for the upcoming year, along with regular virtual meetings to share insights and best practices.

Differentiators

  • Niche Market Opportunity - Bar-B-Clean operates in a largely untapped market with very few organized competitors, providing a unique service that meets a growing demand.

  • Low Investment and Overhead - As a home-based business with no need for specialized vehicles and low equipment costs, franchisees can start and operate with minimal financial risk.

  • Proprietary Steam Cleaning System - Their exclusive steam cleaning system and custom stainless-steel polish ensure grills are safe to use immediately after cleaning, setting them apart from competitors.

  • Fast Business Launch and ROI - With efficient training and streamlined operations, franchisees can launch their business quickly and achieve a return on investment in as little as 6-12 months.

  • Additional Revenue Streams - Bar-B-Clean’s relationships with grill manufacturers and distributors allow franchisees to offer parts, new grills, and repair services, creating multiple income opportunities.

Ideal Owner

Allows Part-Time Owners?
Yes
Ideal Candidate Summary

The ideal Bar-B-Clean franchise owner is a motivated self-starter with strong customer service skills and a proactive mindset. Successful owners are often natural relationship builders who excel at networking and connecting with their community. While no technical experience is required, owners should be comfortable managing operations, handling scheduling, and overseeing customer interactions. Those with a background in sales, marketing, or business management may particularly thrive. Owners who prefer a hands-on approach can manage cleaning and repairs directly, while semi-absentee owners can delegate tasks by hiring technicians and customer service representatives. This flexibility makes Bar-B-Clean suitable for a wide range of entrepreneurs.

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